Lung Qi Deficiency with Food Stagnation
Description
Shortness of breath, cough, bloating and poor appetite.
Clinical features
Shortness of breath on exertion, cough with clear phlegm, bloating, poor appetite, pale tongue, thick white coating.
🏥 Scientific research
Western understanding:
Lung Qi deficiency with Food stagnation correlates with shortness of breath after eating, cough, and fatigue. Characterized by dyspnea after meals, phlegm, and a weak pulse.
Research evidence:
Research evidence for these patterns is emerging. Systematic reviews show acupuncture benefits for digestive disorders, cardiovascular conditions, and pain management. Studies demonstrate efficacy for IBS, angina, and functional dyspepsia. Large-scale RCTs recommended for temperature-sensitive pattern differentiation.
⚠️ Cautions
Caution in patients with severe digestive disorders. Avoid needling immediately after large meals.
📚 References
Zhang Y, et al. Acupuncture for angina. Heart. 2019. Wang L, et al. Acupuncture for IBS. Gut. 2020. Li M, et al. Acupuncture for functional dyspepsia. Gastroenterology. 2018. WHO Standard Acupuncture Point Locations. 2008.